Introduction
The Stinger is a cocktail that exudes a sense of classic elegance, often associated with the suave sophistication of the early 20th century. Traditionally made with brandy and crème de menthe, it was a favorite among high society for its smooth, minty finish. Today, the Stinger has been reimagined to suit contemporary palates, with a stronger emphasis on the rich, warming notes of brandy.
The origins of the Stinger are somewhat shrouded in mystery, but it gained popularity in the American cocktail scene during the Prohibition era. A drink that could easily be enjoyed after dinner or as a nightcap, the Stinger has maintained its allure over the decades. Its simplicity and refined flavor profile make it a timeless choice for those looking to enjoy a cocktail with a touch of nostalgia.
In this modern version, the Contemporary Stinger amplifies the brandy, providing a robust foundation that balances beautifully with the crisp, minty essence of white crème de menthe. Whether you're a seasoned cocktail enthusiast or a curious newcomer, this drink is sure to impress.
Ingredients
To create the perfect Contemporary Stinger, you'll need just two key ingredients that work in harmony. Here's what you'll need:
- 2 oz Brandy: Opt for a high-quality brandy to serve as the star of the show. Its depth and complexity will shine in this cocktail.
- 0.75 oz White Crème De Menthe: Choose a good white crème de menthe for a refreshing minty counterpoint that complements the brandy's warmth.
Instructions
Crafting a Contemporary Stinger is straightforward yet rewarding. Follow these steps to achieve a perfectly balanced cocktail:
- Pour the ingredients over crushed ice in an old-fashioned glass, and stir.
Tips
- Chill your old-fashioned glass in the freezer before preparing the cocktail to keep your drink colder for longer.
- Use freshly crushed ice to ensure the drink is properly chilled and diluted to the right consistency.
- For a touch of elegance, garnish with a sprig of fresh mint or a twist of lemon peel.
- If you prefer a less sweet drink, adjust the amount of crème de menthe to your taste.
Conclusion
The Contemporary Stinger is a testament to how classic cocktails can evolve while still honoring their origins. Its modern twist on the traditional recipe makes it a versatile option for any occasion, whether you're hosting a dinner party or enjoying a quiet evening at home.
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Contemporary Stinger recipe adapted from The Ultimate Bar Book by Mittie Hellmich.
