Best Maggie Smith Recipe - How to Make a Perfect Maggie Smith at Home

Best Maggie Smith Recipe - How to Make a Perfect Maggie Smith at Home

Calendar Icon March 03, 2025 User Icon by BarBot Team

Introduction

The Maggie Smith cocktail is a delightful twist on the classic Between the Sheets, offering a unique blend of flavors that are sure to captivate any cocktail enthusiast. Named after the iconic actress known for her elegance and charm, this drink embodies sophistication with a playful edge. By swapping out the traditional cognac for pisco and rum, the Maggie Smith introduces a South American flair to a timeless favorite.

While the original Between the Sheets cocktail dates back to the early 20th century, the Maggie Smith is a modern adaptation that has quickly gained popularity among mixologists and home bartenders alike. Its refreshing citrus notes combined with the smoothness of pisco and the subtle sweetness of orgeat make it a versatile drink that can be enjoyed year-round.

Fun fact: Pisco, a key ingredient in the Maggie Smith, is a type of brandy that hails from Peru and Chile. Its distinct flavor profile, often described as floral and fruity, makes it a perfect base for creative cocktails like this one. Whether you're a fan of classic cocktails or looking to try something new, the Maggie Smith is sure to impress.

Ingredients

  • 1 oz Campo De Encanto Acholado Pisco
  • 1 oz Banks 5-Island White Rum
  • 0.5 oz Santa Teresa Orange Liqueur
  • 0.75 oz Lime Juice
  • 0.25 oz Orgeat
  • 1 tsp Acacia Honey Syrup

To prepare the perfect Maggie Smith, gather these high-quality ingredients. Each component plays a crucial role in achieving the cocktail's balanced and intriguing flavor profile:

  • 1 oz Campo De Encanto Acholado Pisco: Campo De Encanto Acholado Pisco adds a floral and fruity base, setting the stage for this cocktail's unique character.
  • 1 oz Banks 5-Island White Rum: Banks 5-Island White Rum brings a blend of Caribbean flavors, enhancing the cocktail's depth.
  • 0.5 oz Santa Teresa Orange Liqueur: Santa Teresa Orange Liqueur provides a subtle citrus sweetness that complements the lime juice.
  • 0.75 oz Lime Juice: Freshly squeezed lime juice is essential for that bright, tangy kick.
  • 0.25 oz Orgeat: Orgeat, an almond syrup, adds a touch of nuttiness and richness to the mix.
  • 1 tsp Acacia Honey Syrup: Acacia Honey Syrup offers a delicate sweetness that rounds out the cocktail beautifully.

Instructions

Crafting a Maggie Smith is a straightforward process that requires just a few steps. Follow these instructions to achieve cocktail perfection:

  1. Shake all the ingredients with ice.
  2. Strain into a coupe. Garnish with a lime wheel.

Tips

  • Use freshly squeezed lime juice to ensure the cocktail is vibrant and fresh.
  • Chill your coupe glass in the freezer before straining the cocktail to keep it perfectly cold.
  • Experiment with different brands of pisco and rum to find your preferred flavor profile.
  • If you prefer a sweeter cocktail, adjust the honey syrup to taste.

Conclusion

The Maggie Smith cocktail is a testament to the art of mixology, where a few simple ingredients come together to create a drink that's both sophisticated and approachable. Its blend of pisco, rum, and citrus offers a refreshing twist on a classic, making it a must-try for any cocktail lover.

Ready to elevate your home bartending skills? The BarBot app is your perfect companion, offering a treasure trove of cocktail recipes and a platform to document your creations. Discover new favorites, log your tasting notes, and share your cocktail journey with fellow enthusiasts. Download the BarBot app today and let the world of cocktails unfold at your fingertips. Cheers!

Maggie Smith recipe adapted from Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, and Alex Day.