Introduction
The Broad Street Punch is a delightful low-alcohol cocktail that has captured the hearts of many cocktail enthusiasts. With its harmonious blend of grapefruit, Cappelletti, fino sherry, and sparkling wine, it offers a refreshing and bittersweet profile that's perfect for leisurely sipping. This punch is not just a drink—it's an experience, reminiscent of warm, sunlit gatherings and vibrant conversations.
The origins of the Broad Street Punch are as vibrant as its flavor. Inspired by the bustling avenues and lively social scenes of city life, this cocktail brings together European influences with a modern twist. The use of Cappelletti, an Italian aperitif, and fino sherry, a dry Spanish wine, gives it a sophisticated edge, while the citrus notes keep it approachable and fun.
A fun fact about the Broad Street Punch? It's a modern creation that has quickly gained popularity for its ease of preparation and crowd-pleasing taste. Whether you're hosting a brunch or looking for a light evening cocktail, this punch is sure to impress.
Ingredients
To create the perfect Broad Street Punch, gather these fresh and flavorful ingredients:
- 2 oz Fino Sherry: Fino sherry provides a dry, nutty base that complements the citrus and bittersweet elements.
- 0.75 oz Cappelletti: Cappelletti adds a bittersweet, herbal dimension, akin to a gentler Campari.
- 0.75 oz Ruby Red Grapefruit Juice: Use freshly squeezed ruby red grapefruit juice for a juicy, tart sweetness.
- 0.5 oz Lime Juice: Fresh lime juice brightens the cocktail with its zesty acidity.
- 0.25 oz Simple Syrup: Simple syrup balances the tartness with a hint of sweetness.
- 1 dash Orange Bitters: A dash of orange bitters ties all the flavors together with a subtle aromatic touch.
- 2 oz Sparkling Wine: Sparkling wine adds effervescence and a celebratory feel.
- 1 Lime Wheel: A lime wheel adds a pop of color and a citrusy aroma.
- 1 Grapefruit Slices: A grapefruit slice enhances the visual appeal and complements the juice used in the cocktail.
Instructions
Follow these steps to mix up a Broad Street Punch that's sure to delight any crowd:
- Combine all ingredients except the sparkling wine in a cocktail shaker with ice and shake vigorously.
- Strain ingredients into a rocks glass over crushed ice; add sparkling wine and stir briefly.
- Garnish with a thin half-moon slice of grapefruit and a lime wheel.
Tips
- For the freshest taste, always use freshly squeezed juices. Pre-bottled versions can lack the vibrant flavor needed for this punch.
- Chill your sparkling wine before adding it to maintain the cocktail's refreshing quality.
- Adjust the sweetness to your liking by varying the amount of simple syrup; remember, the punch should be balanced, not overly sweet.
- For a more intense citrus flavor, consider expressing the oils from the grapefruit slice over the drink before garnishing.
Conclusion
The Broad Street Punch is a testament to how simple ingredients can come together to create something truly special. Its low-alcohol content makes it a versatile choice for any occasion, ensuring guests can enjoy multiple rounds without feeling overwhelmed.
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Broad Street Punch recipe adapted from Be Your Own Bartender by Carey Jones, John McCarthy and J. Kenji López-Alt.
