Dry Stinger Cocktail Recipe - Ingredients, Tips, and Variations

Dry Stinger Cocktail Recipe - Ingredients, Tips, and Variations

Calendar Icon January 29, 2025 User Icon by BarBot Team

Introduction

The Dry Stinger is a cocktail that offers a refreshing twist on the classic Stinger, known for its minty freshness and smooth finish. By incorporating a splash of lime juice, this version adds a zesty kick that elevates the drink to a whole new level. Perfect for those who enjoy a balance of sweet, sour, and minty flavors, the Dry Stinger is a sophisticated choice for any occasion.

The original Stinger cocktail dates back to the late 19th century and quickly became a favorite among the elite. Traditionally made with brandy and crème de menthe, it was often enjoyed as a digestif after a lavish meal. Over the years, the Stinger has seen various adaptations, with the Dry Stinger being a delightful modern take that continues to capture the hearts of cocktail enthusiasts.

Interestingly, the Stinger was once a popular choice among Hollywood stars and was even featured in several classic films. Its glamorous reputation and distinctive taste make it a timeless option for those looking to indulge in a bit of cocktail history.

Ingredients

  • 1 parts Lime Juice
  • 2 parts White Crème De Menthe
  • 6 parts Brandy

Crafting the perfect Dry Stinger requires just a few key ingredients. Here's what you'll need to create this refreshing cocktail:

  • 1 parts Lime Juice: Freshly squeezed lime juice adds a bright, tangy flavor that complements the minty notes.
  • 2 parts White Crème De Menthe: White crème de menthe provides the signature minty sweetness that defines the Stinger.
  • 6 parts Brandy: Opt for a smooth, high-quality brandy to ensure a rich, velvety base for your cocktail.

Instructions

Creating a Dry Stinger is simple yet rewarding. Follow these steps to make a cocktail that's sure to impress:

  1. Shake with finely crushed ice.
  2. Strain into chilled and frosted glasses.

Tips

  • Use freshly squeezed lime juice for the best flavor—bottled juice can compromise the drink's freshness.
  • Chill your glassware in the freezer before serving to enhance the cocktail's refreshing qualities.
  • Experiment with different brands of crème de menthe to find the perfect level of mintiness for your taste.
  • For an extra frosty experience, use finely crushed ice in your shaker.

Conclusion

The Dry Stinger is a cocktail that combines elegance with a refreshing twist, making it an ideal choice for both casual and formal gatherings. With its blend of brandy, white crème de menthe, and lime juice, it offers a unique flavor profile that's both invigorating and satisfying.

Whether you're a cocktail connoisseur or a curious beginner, the Dry Stinger provides an excellent opportunity to explore the world of mixology. And with the BarBot app, you can easily discover new recipes, log your tasting notes, and share your cocktail creations with friends. Download BarBot today and embark on a flavorful journey that turns every sip into a memorable experience. Cheers to new adventures in cocktail crafting!

Dry Stinger recipe adapted from The Fine Art of Mixing Drinks by David A. Embury.