Introduction
The Angus Story Daiquiri is a delightful twist on the classic daiquiri, brought to life by the renowned mixologist Phil Ward in 2012. This cocktail stands out with its unique blend of three distinct rums, creating a complex yet harmonious flavor profile that is both refreshing and sophisticated. It's a perfect choice for those who appreciate the nuanced tastes that only a carefully crafted cocktail can offer.
While the traditional daiquiri dates back to the early 20th century, the Angus Story Daiquiri has carved its own niche in the cocktail world with its innovative use of rum varieties. The cocktail's name pays homage to its creator's storytelling prowess, capturing the essence of a journey through different rum-producing regions in a single glass. It's a drink that invites you to explore the rich tapestry of flavors that each rum brings to the mix.
For those new to cocktail making, the Angus Story Daiquiri is an excellent starting point. It doesn't require any fancy equipment or hard-to-find ingredients, making it accessible for home bartenders eager to experiment with professional-level cocktails. With a few simple steps and the right ingredients, you can bring a taste of this modern classic to your own home bar.
Ingredients
To create the Angus Story Daiquiri, you'll need a selection of quality rums and a few other essentials. Here's what you'll need to get started:
- 0.75 oz V/X Rum: V/X Rum offers a smooth and balanced flavor, perfect for the base of this cocktail.
- 0.75 oz 3-Star Rum: 3-Star Rum adds depth and complexity, with a hint of spice and vanilla.
- 0.5 oz Rhum Agricole Blanc: Rhum Agricole Blanc provides a fresh, grassy note that elevates the drink.
- 0.75 oz Lime Juice: Freshly squeezed lime juice is essential for that bright, citrusy kick.
- 0.5 oz Cane Sugar Syrup: Cane sugar syrup adds sweetness and helps balance the tartness of the lime.
- 1 Rum: Use a quality rum for the garnish to enhance the aroma.
- 1 Lime Wedge: A lime wedge adds a burst of color and a hint of citrus aroma.
Instructions
Crafting the perfect Angus Story Daiquiri is all about balancing flavors and executing the right technique. Follow these steps to make your own:
- Shake all the ingredients with ice.
- Strain into a coupe glass.
- Garnish with the lime wedge.
Tips
- Ensure your lime juice is freshly squeezed for the best flavor. Bottled juice can taste artificial and alter the cocktail's balance.
- Use a fine mesh strainer to ensure a silky texture, free of ice shards.
- Experiment with different rum brands to find your preferred flavor profile. Each rum contributes a unique character to the drink.
- Chill your coupe glass in the freezer beforehand to keep your daiquiri refreshingly cold.
Conclusion
The Angus Story Daiquiri is more than just a cocktail; it's an exploration of rum's rich diversity, captured in a single glass. Its blend of three rums, combined with fresh lime and cane sugar syrup, offers a refreshing yet complex taste that is sure to impress both novice and seasoned cocktail enthusiasts alike.
Ready to embark on your own cocktail adventure? Download the BarBot app to discover a world of cocktail recipes, log your daiquiri experiments, and share your unique creations with a community of cocktail lovers. Whether you're perfecting your Angus Story Daiquiri or exploring new flavors, BarBot is your companion in the art of mixology. Cheers to new stories and delicious discoveries!
Angus Story Daiquiri recipe adapted from Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, and Alex Day.
