Introduction
The Paper Plane is a modern classic cocktail that has quickly become a favorite among enthusiasts for its harmonious blend of flavors. Created by renowned bartender Sam Ross in 2007, the Paper Plane was inspired by the song "Paper Planes" by M.I.A., which was playing in the background at the time of its inception. This cocktail is a testament to the creativity and innovation in mixology, combining bourbon, Amaro Nonino, Aperol, and lemon juice for a drink that is both refreshing and sophisticated.
The Paper Plane has a unique charm, balancing the sweetness of Aperol and Amaro Nonino with the tang of fresh lemon juice and the warmth of bourbon. Its name reflects the light and airy nature of the cocktail, making it perfect for any occasion—from a casual get-together to a fancy dinner party. Despite its complex taste, the Paper Plane is surprisingly easy to make, requiring no fancy techniques or equipment.
Fun fact: The Paper Plane is often lauded for its perfect balance, making it a great choice for those new to craft cocktails. It's a drink that showcases the versatility of bourbon, proving that it can be the star in both classic and contemporary recipes. Whether you're a seasoned cocktail connoisseur or a beginner eager to explore new flavors, the Paper Plane is a must-try.
Ingredients
To create a bar-quality Paper Plane at home, you'll need the following ingredients. Ensure each component is fresh and high-quality for the best results.
- 0.75 oz Bourbon: Select a bourbon with a smooth finish, such as Bulleit or Maker's Mark, to complement the other ingredients.
- 0.75 oz Amaro Nonino Quintessentia: Amaro Nonino adds a complex herbal sweetness that is crucial to the Paper Plane's distinct taste.
- 0.75 oz Aperol: Aperol provides a bright, citrusy note that balances the cocktail's sweetness.
- 0.75 oz Fresh Lemon Juice: Freshly squeezed lemon juice is essential for achieving the cocktail's refreshing tartness.
- 1 Ice: Use ice cubes to chill the mixture thoroughly, enhancing the cocktail's crispness.
Instructions
Crafting a Paper Plane is straightforward and rewarding. Follow these simple steps to achieve a perfectly balanced cocktail every time.
- Combine all ingredients in a cocktail shaker three-quarters filled with ice.
- Shake until chilled.
- Strain into a coupe.
Tips
- Chill your coupe glass in the freezer for a few minutes before straining the cocktail to keep it cold longer.
- Use large ice cubes in your shaker to ensure the cocktail is properly chilled without excessive dilution.
- If Amaro Nonino is unavailable, try substituting with another amaro like Montenegro or Averna for a slightly different flavor profile.
- Taste your cocktail before serving. Adjust the lemon juice or Aperol if you prefer a more tart or sweet drink.
Conclusion
The Paper Plane cocktail is a modern masterpiece that combines simplicity with sophistication. Its balanced flavors and easy preparation make it a favorite among cocktail lovers. Whether you're unwinding after a long day or hosting a gathering, the Paper Plane is sure to impress with its refreshing and intriguing taste.
Explore more exciting cocktails and refine your mixology skills with the BarBot app. Log your Paper Plane creations, experiment with different bourbons and amaros, and share your experiences with fellow cocktail enthusiasts. With BarBot, every cocktail becomes an opportunity to learn and enjoy. Download the app today and elevate your home bartending journey. Cheers to new adventures in flavor!
Paper Plane recipe adapted from The Essential Cocktail Book by Megan Krigbaum.
