Introduction
The Oaxaca Old-Fashioned is a modern take on the iconic Old-Fashioned cocktail, bringing a smoky and complex flavor profile to the forefront. While the traditional Old-Fashioned is known for its simplicity and elegance, this version adds a unique twist by incorporating tequila and mezcal, two spirits that are celebrated for their rich, earthy notes and cultural heritage.
Originating from the vibrant city of Oaxaca in Mexico, mezcal is often hailed as tequila's smokier cousin. This cocktail pays homage to the region's distilling traditions, offering a drink that is both familiar and refreshingly different. The Oaxaca Old-Fashioned has quickly gained popularity among cocktail enthusiasts for its depth and versatility, making it a staple in contemporary bars worldwide.
Did you know? Mezcal is made from various types of agave, unlike tequila which is exclusively from blue agave. This diversity in production gives mezcal its distinctive smoky flair, setting the stage for a cocktail that's bold and full of character. Whether you're a seasoned mixologist or a curious beginner, the Oaxaca Old-Fashioned is a delightful way to explore the world of agave spirits.
Ingredients
To create a bar-quality Oaxaca Old-Fashioned, you'll need a selection of premium ingredients that complement each other beautifully. Here's what you'll need:
- 1.5 oz Reposado Tequila: Opt for a reposado tequila for a smooth yet robust base. Its aged qualities bring warmth and depth to the drink.
- 0.5 oz Mezcal: Choose a mezcal with a pronounced smoky flavor to add complexity and intrigue.
- 0.25 oz Agave Nectar: Agave nectar provides a natural sweetness that balances the bold flavors of the spirits.
- 2 dashes Angostura Bitters: Angostura bitters add aromatic depth and a hint of spice, enhancing the overall profile.
- 1 Orange Twist: A flamed orange twist not only adds a visual flair but also releases essential oils that elevate the drink's aroma.
Instructions
Crafting the Oaxaca Old-Fashioned is all about precision and flair. Follow these steps to achieve a cocktail that's worthy of any bar:
- Mix ingredients with ice.
- Strain into a chilled old-fashioned glass.
- Garnish with a flamed orange twist.
Tips
- Use a large ice cube when mixing to minimize dilution and maintain the cocktail's integrity.
- For an extra smoky aroma, consider flaming the orange peel by briefly heating it over a flame before expressing its oils over the drink.
- Experiment with different mezcals to find the right level of smokiness that suits your palate.
- Serve in a chilled glass to enhance the refreshing qualities of the cocktail.
Conclusion
The Oaxaca Old-Fashioned is a testament to the versatility and richness of agave spirits. Its smoky, sweet, and aromatic notes make it a captivating cocktail that stands out in any setting. Whether you're hosting a dinner party or enjoying a quiet evening, this drink promises to deliver a unique experience that pays tribute to the artistry of Mexican distilling.
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The Oaxaca Old-Fashioned recipe adapted from Mr. Boston Official Bartender's Guide by Mr. Boston.
