Introduction
The Oaxaca Old-Fashioned is a delightful modern twist on the classic Old-Fashioned cocktail, offering a unique flavor profile that combines the smoky allure of mezcal with the smoothness of reposado tequila. This cocktail is perfect for those who appreciate the traditional Old-Fashioned but are looking to explore new horizons in the world of spirits. With its smoky-sweet balance and a hint of citrus, the Oaxaca Old-Fashioned has quickly become a favorite among cocktail enthusiasts.
Originating from the vibrant region of Oaxaca in Mexico, this cocktail pays homage to the rich heritage of mezcal, a spirit that has been crafted in the area for centuries. The Oaxaca Old-Fashioned was popularized by renowned bartender Phil Ward at the New York City bar, Death & Company, where it gained a cult following. It's a drink that not only celebrates the artistry of mixology but also the cultural significance of its ingredients.
One interesting fact about the Oaxaca Old-Fashioned is its ability to cater to a wide range of palates. Whether you're a seasoned mezcal aficionado or a newcomer to agave spirits, this cocktail offers a harmonious blend of flavors that are both intriguing and accessible. Its simplicity in preparation makes it an excellent choice for home bartenders looking to impress guests without spending hours behind the bar.
Ingredients
To create the perfect Oaxaca Old-Fashioned, gather these simple yet flavorful ingredients:
- 1.5 oz Reposado Tequila: Opt for a reposado tequila with a smooth, oak-aged character to complement the mezcal's smokiness.
- 0.5 oz San Luis Del Rio Mezcal: Choose a mezcal like San Luis Del Rio for its balanced smoke and agave notes.
- 1 tsp Agave Nectar: Agave nectar adds a natural sweetness that enhances the agave spirits.
- 2 dashes Angostura Bitters: A classic choice to add depth and complexity to the cocktail.
- 1 Orange Twist: A fresh orange twist not only adds a burst of citrus aroma but also a touch of flair.
Instructions
Crafting a Oaxaca Old-Fashioned is straightforward and rewarding. Follow these simple steps:
- Stir all the ingredients over ice.
- Strain into a coupe glass.
- Flame the orange twist over the drink and drop it in.
Tips
- When selecting your mezcal, look for one with a balance of smoke and agave flavors to avoid overpowering the drink.
- For a richer flavor, consider using a smoked agave syrup instead of plain agave nectar.
- Flaming the orange twist releases essential oils, enhancing the cocktail's aroma—don't skip this step!
- Serve the Oaxaca Old-Fashioned in a coupe glass for a touch of elegance and to concentrate the aromas.
Conclusion
The Oaxaca Old-Fashioned is a testament to the versatility and depth of agave spirits. Its unique combination of tequila and mezcal offers a bold yet balanced cocktail that stands out from the crowd. Whether you're unwinding after a long day or hosting a gathering with friends, this cocktail is sure to be a conversation starter.
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Oaxaca Old-Fashioned recipe adapted from Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, and Alex Day.
