Introduction
The Rouby Red cocktail is a delightful blend of citrusy and bitter flavors, perfect for those who appreciate a refreshing and slightly tart drink. With its vibrant grapefruit notes and the unmistakable bitterness of Campari, this cocktail is a modern twist on classic citrus cocktails. It's the perfect choice for a sunny afternoon or a sophisticated evening gathering.
Though not as storied as some of its classic counterparts, the Rouby Red has quickly gained popularity among cocktail enthusiasts for its bright and invigorating taste. The combination of grapefruit-flavored vodka and Campari creates a unique flavor profile that is both refreshing and complex. It's a cocktail that invites experimentation and personalization, allowing you to adjust the ingredients to suit your taste.
Fun fact: Grapefruit was first discovered in the 18th century in Barbados and was originally called the "forbidden fruit." Today, its tangy and slightly bitter flavor makes it a favorite in cocktails around the world, including the Rouby Red.
Ingredients
To create the perfect Rouby Red, gather these simple ingredients. Each one plays a crucial role in achieving the cocktail's distinctive taste:
- 1.5 oz Grapefruit-flavored Vodka: Select a quality grapefruit-flavored vodka for a robust citrus base.
- 0.25 oz Lemon Juice: Freshly squeezed lemon juice adds a zesty kick to balance the bitterness.
- 0.75 oz Grapefruit Juice: The key ingredient for that signature grapefruit tang. Fresh juice is best for a vibrant flavor.
- 0.5 oz Campari: Campari provides the bitter backbone and a beautiful red hue.
- 0.5 oz Simple Syrup: A simple 1:1 syrup of sugar and water to round out the flavors with a touch of sweetness.
Instructions
Crafting the Rouby Red is straightforward, even for beginners. Follow these steps to mix up a perfect cocktail:
- Stir with ice and strain into chilled cocktail glass. Garnish with a twist of orange.
Tips
- Chill your cocktail glass in the freezer beforehand to keep your drink refreshingly cool.
- For a more intense grapefruit flavor, consider adding a dash of grapefruit bitters.
- Experiment with the balance of Campari and simple syrup to find your preferred level of bitterness.
- Always use fresh juices for the best flavor—bottled versions can be too sweet or lack the desired tang.
Conclusion
The Rouby Red is a testament to the allure of grapefruit in cocktails, offering a vibrant and refreshing experience with every sip. Its balance of citrus and bitterness makes it a perfect choice for those who enjoy a drink that's both invigorating and complex.
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Rouby Red recipe adapted from Mr. Boston Official Bartender's Guide by Mr. Boston.
