Introduction
The Frisco Sour is a delightful cocktail that combines the robust character of rye whiskey with the herbal complexity of Bénédictine, balanced by the bright freshness of lemon and lime juices. This cocktail is perfect for those who appreciate the depth of whiskey but crave a refreshing citrus twist. It's an excellent choice for an evening with friends or a sophisticated nightcap.
The origins of the Frisco Sour are somewhat mysterious, but it is believed to have emerged in the early 20th century. Its name suggests a connection to San Francisco, a city known for its vibrant cocktail culture. The drink captures the essence of the Golden Gate city—bold, yet approachable, with a touch of elegance.
One interesting tidbit about the Frisco Sour is its use of Bénédictine, a herbal liqueur with a complex blend of 27 botanicals. This ingredient adds a unique depth to the cocktail, distinguishing it from more straightforward whiskey sours. Whether you're a seasoned mixologist or a curious beginner, the Frisco Sour is sure to become a staple in your cocktail repertoire.
Ingredients
To create a Frisco Sour that will wow your guests, gather these quality ingredients:
- 2 oz Rye Whiskey: Opt for a rye whiskey with a bold, spicy profile to complement the herbal notes of the Bénédictine.
- 1 oz Bénédictine: This herbal liqueur adds a layer of complexity with its blend of 27 botanicals.
- 0.75 oz Lemon Juice: Freshly squeezed lemon juice is essential for that crisp, tangy flavor.
- 0.5 oz Lime Juice: The lime juice adds an extra citrusy punch, enhancing the cocktail's refreshing quality.
- 0.25 oz Simple Syrup: A touch of simple syrup balances the tartness of the citrus juices.
- 1 Lemon Wheel: For garnish, adding a lemon wheel enhances the visual appeal.
- 1 Lime Wheel: A lime wheel complements the citrusy notes and adds a pop of color.
- 1 Brandied Cherry: A brandied cherry adds a sweet finish and a touch of elegance.
Instructions
Crafting a Frisco Sour is straightforward with these simple steps:
- Pour the whiskey, Benedictine, lemon juice, lime juice, and simple syrup into a mixing glass.
- Add large cold ice cubes and shake vigorously.
- Strain into a chilled cocktail glass and garnish with the lemon wheel, lime wheel, and brandied cherry.
Tips
- Chill your cocktail glass ahead of time to keep your drink perfectly cool.
- Use large ice cubes when shaking to avoid over-dilution and maintain the cocktail's robust flavors.
- Adjust the simple syrup to your taste preference—more for a sweeter cocktail, less for a tarter drink.
- For a more aromatic experience, express the oils from a lemon peel over the drink before garnishing.
Conclusion
The Frisco Sour is a cocktail that embodies sophistication with its harmonious blend of whiskey, Bénédictine, and citrus. Its layers of flavor make it a standout choice for any occasion, whether you're entertaining guests or enjoying a quiet evening at home. With its easy preparation and impressive taste, it's a cocktail that is sure to leave a lasting impression.
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Frisco Sour recipe adapted from Speakeasy by Jason Kosmas and Dushan Zaric.
