Introduction
The Normandie Club Spritz #3 is a cocktail that embodies elegance and sophistication, making it an ideal choice for those looking to impress their friends. With its fully carbonated texture and complex blend of flavors, this spritz offers a Champagne-like experience without the need for expensive bubbly. Originating from the chic Normandie Club in Los Angeles, this cocktail has become a favorite among cocktail enthusiasts who appreciate its refined taste and refreshing nature.
This unique spritz combines dry vermouth, St-Germain, tequila, and pisco with clarified grapefruit and lemon juices, creating a harmonious blend that is both aromatic and invigorating. The addition of Crème de Pamplemousse adds a subtle hint of citrus, while cold seltzer brings the effervescence that makes this drink truly special. Whether you're hosting a dinner party or simply enjoying a quiet evening at home, the Normandie Club Spritz #3 is sure to elevate any occasion.
Fun fact: Clarified juices are used in this cocktail to provide a smooth texture and vibrant flavor without the pulp or cloudiness typically found in fresh juices. This technique, often employed by professional mixologists, ensures the Normandie Club Spritz #3 maintains its pristine appearance and allows the intricate flavors to shine through.
Ingredients
To craft the exquisite Normandie Club Spritz #3, gather these carefully selected ingredients that promise a delightful blend of flavors:
- 1 oz Dry Vermouth: Dry vermouth adds a herbal and slightly bitter undertone, balancing the sweetness of the St-Germain.
- 1 oz St-Germain: St-Germain brings a floral and fruity sweetness, enhancing the overall complexity of the cocktail.
- 0.25 oz Blanco Tequila: Blanco tequila provides a subtle earthy note, complementing the other spirits without overpowering them.
- 0.25 oz Grand and Noble Pisco: Grand and Noble Pisco introduces a smooth, grape-like flavor, adding depth to the mix.
- 0.25 oz Crème de Pamplemousse: Crème de Pamplemousse offers a refreshing citrus twist, perfectly pairing with the clarified juices.
- 1 oz Clarified Grapefruit Juice: Clarified grapefruit juice imparts a clean, crisp citrus flavor, essential for the spritz's refreshing profile.
- 0.5 oz Clarified Lemon Juice: Clarified lemon juice adds a bright, zesty touch, amplifying the cocktail's invigorating qualities.
- 2.5 oz Cold Seltzer: Cold seltzer creates the effervescent, Champagne-like texture that defines this spritz.
- 1 Grapefruit Half Wheel: A grapefruit half wheel serves as a vibrant garnish, enhancing the visual appeal of the cocktail.
Instructions
Follow these steps to create a Normandie Club Spritz #3 that will captivate your guests:
- Chill all ingredients and combine in a carbonating bottle.
- Charge with CO2 and refrigerate before opening.
- Pour into an ice-filled Highball glass and garnish with a grapefruit half wheel.
Tips
- Ensure all ingredients are thoroughly chilled before combining to achieve optimal carbonation and flavor.
- When charging with CO2, use a high-quality carbonating bottle to maintain the cocktail's effervescence and prevent leaks.
- Clarifying juices can be done in advance using a centrifuge or agar-agar method for a smooth texture.
- For a more intense grapefruit flavor, consider using a grapefruit-infused seltzer.
- Serve immediately after pouring to preserve the spritz's bubbly texture and refreshing taste.
Conclusion
The Normandie Club Spritz #3 is a testament to the artistry of cocktail creation, blending sophisticated flavors with a refreshing effervescence that is sure to impress any guest. Its unique composition and Champagne-like texture make it a standout choice for those seeking a cocktail that is both elegant and delightful.
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Normandie Club Spritz #3 recipe adapted from Cocktail Codex by Alex Day.
