Introduction
The Whiskey Smash À La Terrington is a cocktail that effortlessly marries history with refreshment. Inspired by the 1869 work of William Terrington, *Cooling Cups and Dainty Drinks*, this smash is a delightful blend of rye whiskey, lemon sherbet, and the intriguing addition of tansy. Known for its invigorating qualities, the Whiskey Smash has long been a favorite for those seeking a balance between the robust character of whiskey and the zesty freshness of citrus and herbs.
The cocktail's roots trace back to the mid-19th century when it was popularized as a cooler choice for warm afternoons. Terrington's version adds a unique twist with the inclusion of tansy—a herb once revered for its medicinal properties. While tansy is less common today, its subtle presence in this recipe offers a nod to the past, bringing a historical nuance to the modern palate.
One intriguing fact about the Whiskey Smash is its versatility. Though originally crafted with bourbon, the À La Terrington version opts for rye, adding a spicy depth that complements the drink's refreshing elements. Whether you're a history buff or simply a cocktail enthusiast, the Whiskey Smash À La Terrington is sure to impress and delight your friends.
Ingredients
To recreate the Whiskey Smash À La Terrington, gather these quality ingredients that bring historical charm and refreshing flavors to your glass:
- 3 dashes Tansy Tincture: Tansy tincture adds a subtle herbal note, enhancing the cocktail's historical authenticity.
- 0.75 oz Lemon Sherbet: Lemon sherbet provides a sweet, tangy base that lifts the drink's citrus profile.
- 6 Fresh Mint Leaves: Fresh mint leaves are essential for their aromatic quality and cooling effect.
- 0.5 oz Fresh Lemon Juice: Freshly squeezed lemon juice is crucial for that bright, zesty punch.
- 2.5 oz Rye Whiskey: Rye whiskey lends a spicy, robust character to the cocktail.
- 1 dash Fresh Nutmeg: A dash of nutmeg adds warmth and complexity to the final garnish.
Instructions
Crafting the Whiskey Smash À La Terrington is a straightforward process that requires attention to detail. Follow these steps for a perfect pour:
- Add all ingredients except garnish to a shaker.
- Fill shaker with ice and shake.
- Strain into a punch glass.
- Garnish with freshly grated nutmeg.
Tips
- When choosing rye whiskey, opt for one with a high rye content for a spicier kick.
- Use freshly grated nutmeg for the garnish to maximize its aromatic qualities.
- Muddle the mint gently to release its oils without over-crushing, which can lead to bitterness.
- Adjust the amount of lemon sherbet to suit your sweetness preference.
Conclusion
The Whiskey Smash À La Terrington is more than just a drink; it's a sip of history brought to life in a glass. With its harmonious blend of rye whiskey, zesty lemon, and refreshing mint, this cocktail is perfect for any occasion. Whether you're hosting a gathering or simply unwinding after a long day, the Whiskey Smash À La Terrington offers a taste of the past with every sip.
Ready to explore more historical cocktails and create your own unique variations? Download the BarBot app to access a treasure trove of recipes, log your tasting notes, and share your creations with friends. With BarBot, every cocktail becomes an adventure, turning your home bar into a historical haven. Cheers to the past and the present!
Whiskey Smash À La Terrington recipe adapted from The Dead Rabbit Drinks Manual by Sean Muldoon and Jack McGarry.
