Introduction
The Americano Highball is a testament to the art of simplicity in cocktail making. Originating from Italy, this classic cocktail is cherished for its perfect blend of bitter and sweet notes, making it an ideal aperitif to stimulate the appetite. Its refreshing profile, characterized by the distinct flavors of Campari and sweet vermouth, topped with a splash of club soda, has made it a favorite among cocktail enthusiasts worldwide.
The Americano dates back to the 1860s, believed to have been first served in Gaspare Campari's bar in Milan. It was initially called the 'Milano-Torino' due to its ingredients: Campari from Milan and vermouth from Turin. However, it gained its current name in the early 20th century, supposedly because of its popularity among American tourists during Prohibition.
Fun fact: The Americano is also the precursor to the renowned Negroni cocktail. Legend has it that Count Camillo Negroni requested his Americano be strengthened with gin instead of soda water, thus birthing the Negroni. Whether you enjoy it as a standalone drink or as a stepping stone to other cocktails, the Americano Highball remains a timeless choice for any occasion.
Ingredients
Crafting a perfect Americano Highball requires just a few key ingredients. Here's what you'll need to get started:
- 1.5 oz Sweet Vermouth: Opt for a high-quality sweet vermouth such as Carpano Antica Formula for a rich, aromatic base.
- 1.5 oz Campari: Campari is essential for that signature bitter-sweet flavor that defines the Americano.
- 0 Club Soda: Club soda adds a refreshing effervescence to balance the cocktail's bold flavors.
- 1 Flamed Orange Peel: A flamed orange peel not only adds a visual flair but also enhances the drink with aromatic oils.
Instructions
Creating an Americano Highball is straightforward and rewarding. Follow these steps to master this Italian classic:
- Fill a tall glass with ice.
- Add vermouth and Campari to the glass.
- Top with club soda.
- Flame the orange peel over the glass and drop it in for garnish.
Tips
- Chill your glassware in advance to keep your Americano refreshingly cold from start to finish.
- Experiment with different vermouths to find the one that best suits your taste preferences.
- For a slightly sweeter version, try adding a splash of orange juice along with the club soda.
- If you prefer a less bitter profile, reduce the Campari slightly or increase the club soda to taste.
Conclusion
The Americano Highball is a cocktail that perfectly encapsulates the Italian spirit of 'la dolce vita' with its harmonious blend of flavors. Whether you're unwinding after a long day or starting a meal with friends, this cocktail provides a delightful prelude to any gathering.
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The Americano Highball recipe adapted from The Cocktail Club by Maureen Christian-Petrosky.