Introduction
The Lei Lani Volcano 2.0 is a tropical cocktail that transports you straight to a tiki paradise. Created for the Walt Disney Family Museum Tiki Oasis Party in 2013, this updated version of the classic Lei Lani Volcano offers a delightful twist with a blend of fruity and creamy flavors. It's a drink that promises to ignite your senses with the vibrant taste of guava soda, pineapple, lime, and coconut cream, all harmonized by the smoothness of aged rum.
Originally inspired by the exotic allure of Polynesian-themed bars, the Lei Lani Volcano has become a favorite among tiki enthusiasts. The 2.0 version elevates the experience, making it a must-try for anyone looking to enjoy a piece of tropical bliss. Whether you're hosting a summer gathering or simply unwinding after a long day, this cocktail is sure to make a splash.
Fun fact: The Lei Lani Volcano 2.0 was specifically crafted to capture the spirit of the Tiki Oasis event, celebrating the rich cultural history and vibrant community of tiki aficionados. It's not just a cocktail; it's a celebration of tiki culture and creativity.
Ingredients
To make a Lei Lani Volcano 2.0 that will impress your guests, gather these tropical ingredients:
- 3 oz Guava Soda: Guava soda adds a sweet and tangy note, essential for the tropical vibe.
- 1.5 oz Pineapple Juice: Pineapple juice contributes a refreshing and fruity base.
- 0.75 oz Lime Juice: Fresh lime juice provides a zesty kick that balances the sweetness.
- 1 oz Coconut Cream: Coconut cream lends a rich and creamy texture, enhancing the tropical feel.
- 1.5 oz Blended Aged Rum: Aged rum brings depth and complexity to the cocktail, perfect for sipping.
- 1 SC Coconut Cream: Use a scoop of coconut cream for added richness and flavor.
Instructions
Follow these steps to craft your Lei Lani Volcano 2.0 like a seasoned bartender:
- Add the guava soda to a Collins or highball glass.
- Add the remaining ingredients to a cocktail shaker and fill with cracked or cubed ice.
- Shake and double-strain into a Collins or highball glass. Gently add cracked or cubed ice to the glass and then garnish.
Tips
- For a more authentic tiki experience, use fresh guava juice if available instead of soda.
- Ensure your pineapple juice is fresh for a brighter, more vibrant cocktail.
- Shake vigorously to fully integrate the coconut cream and rum, achieving a smooth texture.
- Experiment with different rum blends to find your preferred flavor profile.
- Garnish with tropical fruits like a pineapple wedge or a cherry for an extra touch of paradise.
Conclusion
The Lei Lani Volcano 2.0 is more than just a cocktail; it's a journey to a tropical oasis, right in your glass. With its perfect balance of fruity and creamy elements, it's a delightful treat for any occasion. Whether you're a tiki aficionado or a cocktail newcomer, this drink offers a taste of paradise that will leave you wanting more.
Looking to expand your cocktail repertoire? Download the BarBot app to explore a world of creative recipes, share your experiences, and refine your mixology skills. With BarBot, every cocktail becomes an adventure, and every sip a story. Dive into the world of tiki culture and let your inner bartender shine. Cheers to new discoveries!
Lei Lani Volcano 2.0 recipe adapted from Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki by Martin Cate.
