The Ultimate Guide to Making a Nick Strangeway's Rob Roy Like a Bartender

The Ultimate Guide to Making a Nick Strangeway's Rob Roy Like a Bartender

Calendar Icon February 25, 2025 User Icon by BarBot Team

Introduction

The Rob Roy is a classic cocktail that has stood the test of time, much like its namesake, the legendary Scottish folk hero. Created in the late 19th century at the Waldorf Astoria in New York, this drink is essentially a Manhattan made with Scotch instead of rye, offering a unique blend of sweetness and smokiness. Nick Strangeway's version elevates the Rob Roy by using high-quality ingredients that bring out the best in this elegant cocktail.

Nick Strangeway, renowned for his innovative approach to cocktails, has crafted a refined version of the Rob Roy that is perfect for those who appreciate the finer things in life. By selecting premium Oak Cross Scotch and Ambre Vermouth, Strangeway ensures that each sip is a harmonious balance of flavors. This cocktail is not just a drink; it's an experience that transports you to a world of sophistication and class.

A fun trivia about the Rob Roy? It's named after Robert Roy MacGregor, a famed Scottish outlaw and folk hero. Just as Rob Roy was known for his daring exploits, this cocktail is known for its bold flavors and refined taste. Whether you're a seasoned mixologist or a cocktail enthusiast, mastering Nick Strangeway's Rob Roy will surely impress your guests and elevate your home bar repertoire.

Ingredients

  • 2 oz Oak Cross Scotch
  • 1 oz Ambre Vermouth
  • 2 dashes Angostura Bitters
  • 1 Lemon Twist

To create Nick Strangeway's Rob Roy, you'll need a selection of top-tier ingredients that set this cocktail apart. Here's what you'll need to get started:

  • 2 oz Oak Cross Scotch: Oak Cross Scotch is known for its rich, complex flavors. It brings a smoky depth to the cocktail that is essential for a true Rob Roy experience.
  • 1 oz Ambre Vermouth: Ambre Vermouth adds a touch of sweetness and herbal complexity, complementing the Scotch perfectly.
  • 2 dashes Angostura Bitters: Angostura Bitters provide a subtle spice and bitterness that enhance the overall flavor profile of the drink.
  • 1 Lemon Twist: A lemon twist not only adds a refreshing citrus aroma but also brightens the drink with a hint of zest.

Instructions

Crafting Nick Strangeway's Rob Roy requires precision and attention to detail. Follow these steps to mix a cocktail worthy of a master bartender:

  1. Combine all the ingredients except the lemon twist in a mixing glass filled with ice and stir until chilled, about 30 seconds.
  2. Strain into a chilled coupe.
  3. Express a lemon twist over the drink and drop into the glass.

Tips

  • Use a mixing glass instead of a shaker to preserve the clarity and smoothness of the Scotch.
  • Stirring is key. Stir the cocktail for at least 30 seconds to ensure it's well-chilled and the flavors are properly integrated.
  • Chill your coupe glass in advance. A cold glass enhances the drinking experience by keeping the cocktail at the perfect temperature.
  • Express the lemon twist over the drink before dropping it in to release the essential oils and enhance the aroma.

Conclusion

Nick Strangeway's Rob Roy is more than just a cocktail; it's a testament to the art of mixology. With its sophisticated blend of Scotch, vermouth, and bitters, this drink is sure to impress even the most discerning palates. Whether you're hosting a dinner party or enjoying a quiet evening at home, this refined cocktail is the perfect way to elevate your experience.

Ready to explore more exquisite cocktails? With the BarBot app, you can discover a world of recipes, log your tasting notes, and share your creations with a community of cocktail enthusiasts. Download BarBot today and embark on a journey to become a master mixologist, one cocktail at a time. Cheers to new adventures!

Nick Strangeway's Rob Roy recipe adapted from 3-Ingredient Cocktails by Robin Simonson.