Introduction
The Jarnac Shrub is a cocktail that exudes sophistication and elegance, perfect for those who appreciate the finer things in life. With its rich cognac base, tart cherry shrub, and smooth vermouth, this drink offers a complex yet harmonious blend of flavors. Named after the charming town of Jarnac in France, known for its cognac production, this cocktail is a tribute to the art of mixology.
The concept of a shrub—a vinegar-based syrup infused with fruits and herbs—dates back to colonial times, when it was used both as a refreshing drink and a way to preserve fruits. The Jarnac Shrub brings this tradition into the modern era with a sour cherry twist, making it a unique addition to any cocktail repertoire.
Fun fact: While shrubs were originally enjoyed as non-alcoholic beverages, their tangy profile makes them perfect for mixing with spirits. The Jarnac Shrub is a prime example of how this old-world technique can be transformed into a contemporary cocktail delight.
Ingredients
To craft a Jarnac Shrub, you'll need a selection of refined ingredients that complement each other beautifully. Here's what you'll need:
- 2 oz Cognac: Opt for a high-quality cognac like Hennessy or Remy Martin for a rich, smooth base.
- 1 oz Vermouth: Choose a vermouth that balances sweetness and herbal notes, such as Dolin or Noilly Prat.
- 1 oz Toby's Sour Cherry Shrub: Toby's Sour Cherry Shrub adds a tart, fruity depth that enhances the cognac's richness.
- 1 dash House Orange Bitters: A dash of house orange bitters brightens the drink and adds complexity.
- Brandied Cherries: Brandied cherries are the perfect garnish, offering a sweet and boozy finish.
Instructions
Creating the perfect Jarnac Shrub is all about precision and balance. Follow these steps to achieve mixology perfection:
- Stir all the ingredients over ice.
- Strain into a coupe glass.
- Garnish with brandied cherries.
Tips
- Use a mixing glass to ensure the ingredients blend evenly without over-diluting.
- Chill your coupe glass beforehand to keep the cocktail crisp and refreshing.
- For a homemade touch, prepare your own brandied cherries by soaking fresh cherries in cognac and sugar.
- Experiment with different types of vermouth to find your preferred flavor profile.
Conclusion
The Jarnac Shrub is more than just a cocktail; it's an experience that brings together history, elegance, and modern mixology. Its blend of cognac, sour cherry shrub, and vermouth creates a drink that's both sophisticated and approachable, perfect for any occasion.
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Jarnac Shrub recipe adapted from Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, and Alex Day.
