Introduction
The Apple Brandy Old Fashioned is a sophisticated twist on a classic cocktail that brings a touch of autumn warmth to your glass. With the rich, fruity notes of apple brandy paired with the deep sweetness of maple syrup, it's a drink that captures the essence of cozy evenings by the fire. This cocktail is perfect for those who appreciate the timeless elegance of an Old Fashioned but are looking to explore new flavors.
The Old Fashioned has been a staple in the cocktail world since the early 1800s, originally crafted with whiskey, sugar, and bitters. However, the Apple Brandy Old Fashioned introduces a delightful variation that swaps whiskey for apple brandy, creating a harmonious blend of fruit and spice. This version is particularly popular in regions where apple harvests are celebrated, adding a seasonal twist to a beloved classic.
Did you know that apple brandy, also known as applejack, has a storied history dating back to colonial America? It was one of the first spirits produced in the United States, often made by freezing hard cider and removing the ice to concentrate the alcohol. This rich heritage makes the Apple Brandy Old Fashioned not just a cocktail, but a sip of American history.
Ingredients
To create the perfect Apple Brandy Old Fashioned, gather these simple yet flavorful ingredients:
- 2 oz Apple Brandy: Choose a quality apple brandy for a rich, fruity base. Laird's Applejack is a popular choice with a robust apple flavor.
- 0.5 oz Maple Syrup: Opt for pure maple syrup to add a natural sweetness that complements the apple notes beautifully.
- 2 dashes Angostura Bitters: Angostura bitters provide a classic aromatic depth, essential for balancing the sweetness.
- 1 dash Orange Bitters: Orange bitters introduce a hint of citrus, enhancing the overall complexity of the drink.
- 1 Orange Peel: A fresh orange peel adds a burst of citrus oils, elevating the cocktail's aroma.
- 1 Apple Slice: A thin apple slice serves as a decorative and flavorful garnish, tying the drink together visually and taste-wise.
Instructions
Crafting an Apple Brandy Old Fashioned is a straightforward process that emphasizes precision and balance. Follow these steps to achieve cocktail perfection:
- Combine all ingredients in a mixing glass with ice.
- Stir until very well chilled, then strain into a rocks glass over fresh ice (or, ideally, one large ice cube).
- Garnish with a thin slice of apple and a 3- to 4-inch orange peel, spritzed skin side down over the surface of the drink before being added to the cocktail.
Tips
- Use a large ice cube for a slower melt, keeping your drink chilled without diluting the flavors too quickly.
- Gently stir the cocktail in the mixing glass to ensure all ingredients are well integrated and chilled.
- Express the oils from the orange peel over the drink by twisting it skin side down. This releases aromatic oils that enhance the cocktail's bouquet.
- Experiment with different apple brandies to find your preferred flavor profile. Each brand can bring a unique twist to the cocktail.
Conclusion
The Apple Brandy Old Fashioned is a delightful variation that offers a fresh take on a classic cocktail. Its blend of apple brandy, maple syrup, and bitters creates a harmonious and inviting drink that's perfect for any occasion. Whether you're a seasoned mixologist or a cocktail novice, this recipe is both accessible and rewarding.
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Apple Brandy Old Fashioned recipe adapted from Be Your Own Bartender by Carey Jones, John McCarthy and J. Kenji López-Alt.
