Pinecone Collins for Beginners - Simple Steps and No Fancy Tools

Pinecone Collins for Beginners - Simple Steps and No Fancy Tools

Calendar Icon February 07, 2025 User Icon by BarBot Team

Introduction

The Pinecone Collins is a unique twist on the classic Tom Collins, bringing a refreshing, herbal flair to your cocktail repertoire. This delightful drink combines the crispness of gin with the piney essence of Zirbenz Stone Pine Liqueur, balanced by the zesty tang of lemon juice and the subtle sweetness of rosemary honey. It's a cocktail that evokes the tranquility of a pine forest on a sunny day.

Zirbenz, a liqueur made from the fruit of the Arolla Stone Pine, adds a distinctive alpine character to the Pinecone Collins, making it a standout among gin cocktails. Originating from the Austrian Alps, Zirbenz has been crafted for generations, offering a taste that is both traditional and modern.

The Pinecone Collins is perfect for those who enjoy a drink that is both refreshing and complex, with layers of flavor that unfold with each sip. Whether you're a seasoned cocktail enthusiast or a beginner looking to impress, this drink is sure to become a favorite.

Ingredients

  • 1.5 oz Gin
  • 0.75 oz Zirbenz Stone Pine Liqueur
  • 0.5 oz Lemon Juice
  • 0.5 oz Rosemary Honey
  • 1 dash Peychaud’s Bitters
  • 2 oz Club Soda

To craft a Pinecone Collins, gather these ingredients for a refreshing and aromatic experience:

  • 1.5 oz Gin: Opt for a London Dry or a botanical gin to complement the herbal notes of Zirbenz.
  • 0.75 oz Zirbenz Stone Pine Liqueur: This liqueur adds a unique pine flavor, reminiscent of alpine forests.
  • 0.5 oz Lemon Juice: Freshly squeezed for a bright, citrusy kick.
  • 0.5 oz Rosemary Honey: Infuse honey with rosemary for a sweet, aromatic touch.
  • 1 dash Peychaud’s Bitters: Adds a hint of spice and depth to the cocktail.
  • 2 oz Club Soda: For effervescence and a light finish.

Instructions

Follow these simple steps to create your own Pinecone Collins at home:

  1. Combine all ingredients except club soda in a shaker, shake, and strain into a glass. Top with club soda and garnish with lemon and rosemary.

Tips

  • Chill your glass beforehand to keep your cocktail refreshingly cold.
  • If you can't find Zirbenz, you can substitute with another herbal liqueur, though the flavor will vary.
  • For a more pronounced rosemary flavor, muddle a sprig of rosemary in the shaker before adding other ingredients.
  • Adjust the sweetness by varying the amount of rosemary honey to suit your taste.

Conclusion

The Pinecone Collins is a cocktail that brings the essence of the forest to your glass, offering a refreshing yet complex drinking experience. Its unique combination of flavors makes it a standout choice for any cocktail lover.

Embark on your cocktail journey with BarBot, where you can explore countless recipes like the Pinecone Collins, log your creations, and refine your skills. Capture your cocktail adventures with notes and photos, and share your experiences with fellow enthusiasts. Download the BarBot app today and elevate your mixology game, one sip at a time. Cheers to new discoveries!

Pinecone Collins recipe adapted from Be Your Own Bartender by Carey Jones, John McCarthy and J. Kenji López-Alt.